{"product_id":"le-livre-du-boucher-version-prof-1","title":"The Butcher's Book Teacher Version","description":"\u003cp\u003e \u003cspan\u003eThis book has been specially designed for butchery teachers, whether they work in schools, training centers, or are responsible for training in the workplace. It is an invaluable tool to help train the next generation of butchers, providing essential resources to guide apprentice butchers. \u003cspan style=\"color: rgb(32, 172, 7);\"\u003e\u003cstrong\u003eBook with minor defects, dents upon delivery.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan\u003e\u003cem\u003e\u003cstrong\u003eISBN: 978-2-95896-23-26\u003c\/strong\u003e\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Livres de boucherie","offers":[{"title":"Default Title","offer_id":56051952746879,"sku":"23-26-D","price":37.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0943\/1177\/6639\/files\/LivreCAPRectoProfDefauts.jpg?v=1757770734","url":"https:\/\/shop.profdeboucherie.fr\/en\/products\/le-livre-du-boucher-version-prof-1","provider":"Boutique des livres de boucherie","version":"1.0","type":"link"}